Bertinet Bakery Seeded Sourdough 1.1kg
£3.95
35.9p per 100gProduct information
HOW WE BAKE
Unlike many other supermarket sourdoughs, we never bake with additives or commercial yeast.
We choose diverse heritage grains, maintain our starters with care and follow an expertly baker-led fermentation process, to unlock the full potential of every loaf. Baked fresh every day.
HOW IT TASTES
Loaded with nutritious seeds, including chia, millet, sunflower & brown linseed, this loaf packs a flavoursome, nutty punch. A tacky, chewy crumb, generously filled and hand rolled in seeds.
Shaped and sliced for the everyday. Ideal for sandwiches, toast, toasties and more.
DELICIOUSLY GOOD FOR YOU
High fibre.
Source of protein.
No added sugar.
No artificial preservatives.
Suitable for vegetarians & vegans.
Suitable for freezingSuitable for vegetarians
Product life guaranteed for 2 days excluding delivery day.
Storage
Package Type
Recycling Information
Other Information
As we only use a handful of natural ingredients, our bread is best enjoyed fresh for the first few days, and then as toast for a few more. If freezing, freeze immediately after purchase. For best before, see bag tie.
Brand
We set out to bring better bread to every table. By reshaping and slicing our sourdough loaves, we're making them easier to enjoy every day.
We bake our sourdough with heritage grains like emmer, barley & spelt - each chosen for their depth of flavour and nutrition. Never with any artificial preservatives or added sugars.
For us it's not only about fermentation time and starter age. Crafting the best sourdough requires a caring human working with nature, instinct and decades of training.
The bread tells us when it's ready but only a chosen few bakers listen and understand.
This is bread, made better.
Manufacturer
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Return To Address
Bertinet Bakery,
12 Garrick Rd,
Irving Way,
London,
NW9 6AQ.
Typical Values | per 100g |
---|---|
Energy | 1082kJ/257kcal |
Fat | 6.4g |
of which saturates | 0.8g |
Carbohydrate | 37.2g |
of which sugars | 1.4g |
Fibre | 6.0g |
Protein | 9.7g |
Salt | 1.0g |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (72)
of 12
excellent sourdough
All natural ingredients. No nasties. Very moist and tasty. No need to toast. Delicious.
Amazing sourdough
I love this bread, it's full of seeds, freezes well, taste great toasted. Regular buy for us.
Excellent sourdough
This bread has a lovely sourdough flavour. I love the seeds and the fact that it is preservative free. I stick it in the freezer and defrost it in the toaster when I need it throughout the week. Highly recommend.
Lovely
I got this on a flash sale. It seems quite expensive, but is a big loaf. It’s lovely toasted, and appears to freeze well.
Tasty
Really enjoyed this bread, especially toasted.
Delicious, wholesome
Love this bread. Its a great example of a healthy loaf. I like that its sliced. We tend to freeze it as it comes to its expiration date - brilliant for toast. Its not expensive when you factor in the ingredients etc. Every bit gets eaten.
of 12