Cook With M&S Parsley Sauce 180g
£1.35
75p per 100g
Product information
A tasty cream sauce made with parsley, crème fraiche and Dijon mustard. Gluten free. Simply warm in the microwave or on the hob.
Country of Origin
Suitable for the microwaveSuitable for vegetarians
Storage
Preparation and Usage
Instructions
900W 2 mins
Break tab on rim of lid by twisting end of spoon behind tab. Remove lid, place loosely back on pot. Stir halfway through cooking. After cooking, stir and leave to stand for 2 mins.
Package Type
Other Information
Cream sauce made with parsley, crème fraîche and dijon mustard
Storage:
Not suitable for freezing. For use by, see lid. Keep refrigerated 0°C to +5°C. Once opened, use immediately.
Safety Warning:
Take care when removing hot liquids from microwave.
Origin:
Made in the UK
Additional Information:
© M&S plc
Brand
Manufacturer
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
| Typical Values | per 100g: |
|---|---|
| Energy | 455kJ/110kcal |
| Fat | 8.9g |
| of which saturates | 6.2g |
| Carbohydrate | 5.0g |
| of which sugars | 1.8g |
| Fibre | 0.4g |
| Protein | 2.2g |
| Salt | 0.78g |
Ingredients
Allergen Information
Dietary Information
Categories
Ratings and reviews
Customer reviews (16)
of 3
Awful
Thick until you follow instructions then ends up like water. A tasteless mess. Will not buy again.
Gelatinous
Flavour was acceptable but it has a really weird, thick gelatinous texture, even after heating, to the extent that you end up pouring a mound on your plate. Quite off putting. Wont be buying again
Too thin and bland
Although it looks reasonably thick, when heated it liquifies to the consistency of milk! Also virtually tastleless and the parsley grey rather than green.
Our Favourite
This is lovely and goes perfectly with cod or salmon, colcannon mash & mixed veggies
Creamy and full of flavour
I wanted to try this to perk up a fish supper. Unlike some reviews I found this very nice. I did not find it too garlicky and thought the balance of parsley was perfect for me. It does look gloopy straight from the container but I cooked the fish in the microwave and mixed the sauce with the water from the fish which thinned it down a little, and it became a normal consistency. It was a convenient sauce that brightened up my supper.
not enough parsley
too much cream for me. just bland
of 3