De Cecco Giganti Bombardoni Rigati 500g

Store in a cool dry place

Cooking Time: 15 min soft 13 min Al Dente This pasta is excellent in recipes with tomato sauces or rich meat ragùs and for preparing oven-baked dishes filled with meat or fish ingredients.

Bag

Yes

Durum Wheat Semolina Pasta.
De Cecco's is the first pasta certified for the distinctive quality of many parameters such as:
The selection of the best durum wheat, which guarantees a greater firmness of the pasta whilst cooking;
Use of high particle size to preserve the wholeness of the gluten;
Kneaded with cold water (under 15°C), that assures a sweeter taste and a better firmness during cooking.
Product of Italy

De Cecco

F.Lli De Cecco di Filippo Fara S. Martino Spa,
66015 Fara S.Martino (CH),
Italy.

Italy

www.dececco.it