Frank's RedHot Original Cayenne Pepper Sauce 354ml

Keep Refrigerated

Shake well before using.

Frank's Redhot® Buffalo Chicken Dip
225 g Cream Cheese, 1 pkg. softened
120 ml Frank's RedHot® Original Cayenne Pepper Sauce
120 ml French's Blue Cheese or Ranch Dressing
250 g cooked chicken, shredded
125 ml crumbled blue cheese, or shredded mozzarella cheese

Preheat oven to 180°C.
Combine all ingredients in a deep baking dish, stir
Bake for 20 min. or until mixture is heated through, stir
Serve with tortillas, crisps or vegetable crudités

Bottle

Full Product Name:
RedHot Original Cayenne Pepper Sauce

Storage:
Keep refrigerated for best flavour.
Best Before: see date on bottle

Importer:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.

Distributor:
The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.

Frank's RedHot

The great taste of Frank's RedHot® made it the secret ingredient used in the original Buffalo wings created in Buffalo, N.Y. In 1964.

For quick & easy recipes full of flavour, visit www.franksredhot.co.uk

The R.T. French's Food Company Limited,
103-105 Bath Road,
Slough,
Berkshire,
SL1 3UH,
UK.
Questions? Comments?
Call 0845 2637301