Grape Variety
Chardonnay, Grenache Blanc, Viognier, Marsanne, Mauzac, Muscat
Tasting Notes
The nose is complex, with an explosion of whiteflower notes, candied fruits, and white pepper. In the mouth, a flattering aromatic freshness, with precise flavors and a pleasing balance thanks to the structure that give body and spirit. Smooth and fine, its texture embraces the palate. The tasting ends with a long finish that extends the gourmet experience, with a delicate, bitter tip that stimulates the taste buds
History
Gérard Bertrand reveals a new cuvée, a wine of light, symbolized by its emblem: the sun and the alchemical sign of gold. This wine of a remarkable orange colour is adorned with a bottle with rays of sunshine that magnifies its glints of gold. Orange Gold pays tribute to the first orange wines, elaborated in Georgia 4,500 years ago.
Regional Information
Made from organic grapes reflecting all the nuances of their terroir, Orange Gold is AB certified (Agriculture Biologique).
Vinification Details
The white grapes are vinified and fermented in whole clusters, as with red wines. This maceration with stalks and skins brings a remarkable orange colour with golden reflections and singular tannins. It is an exceptional blend of six grape varieties, mainly from the Mediterranean: Chardonnay, Grenache Blanc and Viognier bring volume and Marsanne, Mauzac and Muscat enrich the aromatic complexity of the wine.
