M&S Oak & Beechwood Scottish Smoked Peppered Mackerel 150g
LIFE 4d
£4.75
£31.67 per kgProduct information
M&S Oak & Beechwood Scottish Smoked Peppered Mackerel
Flaky, peppered Scottish mackerel fillets, with the back bone removed. Smoked in Arbroath over oak wood and beech wood chips for a medium smoke flavour. Ready to eat. Serves 2.
Flaky, peppered Scottish mackerel fillets, with the back bone removed. Smoked in Arbroath over oak wood and beech wood chips for a medium smoke flavour. Ready to eat. Serves 2.
Responsibly Sourced, Eat well, Ready to Eat Hot or Cold, Supporting Scottish Suppliers
Country of Origin
North East Atlantic (North Sea), Mackerel caught by trawls, Made in Scotland
Suitable for freezing
LIFE 4d
Product life guaranteed for 4 days excluding delivery day.
Storage
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Suitable
for freezing. Freeze by date mark shown and use within one month. Once
defrosted (in a refrigerator) consume within 24 hours. Defrost
thoroughly before use.
Instructions
Oven cook - From Chilled. Electric 180°C, Fan 160°C, Gas 4 12-15 mins
To serve hot - preheat oven. Remove product from packaging. Wrap fillets loosely in foil and place on baking tray.
Do not reheat.
This product can be served hot or cold.
To serve hot - preheat oven. Remove product from packaging. Wrap fillets loosely in foil and place on baking tray.
Do not reheat.
This product can be served hot or cold.
Package Type
Tray
Recycling Information
Film - Don't Recycle; Tray - Recycle
Other Information
Full Product Name:
Scottish smoked peppered mackerel (Scomber scombrus) skin on fillets with back bone removed
Storage:
Suitable for Freezing.
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.
Safety Warning:
May contain bones.
Origin:
Caught in the North East Atlantic (North Sea), Caught by trawls, Made in Scotland with mackerel caught by trawls in the North East Atlantic (North Sea)
Additional Information:
You may notice some natural variation in the colour of the mackerel; this doesn't affect its eating quality.
© M&S plc
Scottish smoked peppered mackerel (Scomber scombrus) skin on fillets with back bone removed
Storage:
Suitable for Freezing.
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours. Defrost thoroughly before use.
Safety Warning:
May contain bones.
Origin:
Caught in the North East Atlantic (North Sea), Caught by trawls, Made in Scotland with mackerel caught by trawls in the North East Atlantic (North Sea)
Additional Information:
You may notice some natural variation in the colour of the mackerel; this doesn't affect its eating quality.
© M&S plc
Brand
M&S
M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.
For more information about our seafood sourcing, please visit marksandspencer.com/seafood
Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
Deliciously healthy food
Best enjoyed as part of a healthy lifestyle & a balanced varied diet.
Manufacturer
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Return To Address
Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Typical Values | per 100g: |
---|---|
Energy | 1344kJ/324kcal |
Fat | 26.8g |
of which saturates | 6.2g |
Carbohydrate | 1.5g |
of which sugars | 0.2g |
Fibre | <0.5g |
Protein | 19.2g |
Salt | 0.98g |
Omega 3 | 6.7g |
Omega 3 per portion | 5.0g |
of which EPA, DHA | 6.2g |
of which EPA, DHA per portion | 4.7g |
Ingredients
Smoked Mackerel (99%) (Mackerel (Fish) (96%), Salt), Cracked Black Pepper
Allergen Information
Contains Fish
Categories
Ratings and reviews
4.1
4
2
1
1
0
8
Customers rated this product
75%
Customers would recommend this product
Customer reviews (6)
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too dry
The smoke was very strong and made the mackerel dry
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Happy husband
Received this free and can only give my husbands view as Im a vegetarian. He loved it and would definitely have it again
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Lovely
lovely flavour
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Excellent ...only 3 ingredients......
Offered sample to review - very tasty - good natural food and only 3 ingredients - PERFECT - real food - will definatley purchase in the future ;)
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Pricey
Really nice smoked mackerel with just enough pepper. BUT a shocking price for 150gms/ 5 ounces of fish. Mackerel used to be a cheap fish, when did it become a luxury food at £31.67 a kilo?
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bland
V bland - virtually no taste - I normally like peppered mackerel !
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