M&S Plant Kitchen Salted Caramel Cookie Dough 204g
£3.20
£1.57 per 100gProduct information
Six ready to bake vegan cookies studded with salted caramel pieces and caramel sauce. Simply place on a lined baking tray and bake for 14 to 16 minutes. For an indulgent touch, bake and break into pieces to add as a delicious topping to vegan ice cream or yoghurt. For best quality, eat on day of bake. Gluten free.
M&S Plant Kitchen offers a wide selection of flavour-packed, plant-based products that are totally delicious. Each product is made of 100% plant-based, vegan-friendly ingredients.
Country of Origin
Suitable for freezingSuitable for vegetarians
Product life guaranteed for 3 weeks.
Storage
Preparation and Usage
For best quality, eat on day of bake.
Plant Kitchen Cook's Tip
Bake & break into pieces to add as a delicious topping to vegan ice cream or yoghurt
Instructions
Preheat oven. Remove all packaging.
Place on baking tray lined with greaseproof paper. Ensure products are spaced evenly apart. After cooking, leave to stand for 10 mins. Note: cookies may be slightly soft until cooled. Two or more packs will require longer cooking time.
Do not reheat.
Package Type
Other Information
Ready to bake cookie dough made with caramel flavoured pieces and salted caramel flavoured sauce
Storage:
Suitable for Freezing.
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, eat within 7 days. This product has been frozen and returned to chill temperature. Further freezing will not affect quality. Freeze by date mark shown and use within 3 months. Once defrosted (in a refrigerator) eat within 24 hours.
Usage:
6 Servings
Origin:
Made in the UK.
Additional Information:
FSC - FSC® Mix, Paper, FSC®C023017
© Marks and Spencer plc
Brand
Return To Address
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.
M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
Typical Values | per 100g | per 34g baked cookie | Reference intake (adult) |
---|---|---|---|
Energy kJ | 1737 | 591 | 8400kJ/ |
Energy kcal | 415 | 141 | 2000kcal |
Fat | 19.0g | 6.5g | 70g |
of which saturates | 15.2g | 5.2g | 20g |
Carbohydrate | 55.8g | 19.0g | |
of which sugars | 31.7g | 10.8g | 90g |
Fibre | 2.2g | 0.7g | |
Protein | 4.0g | 1.4g | |
Salt | 0.83g | 0.28g | 6g |
Serves: 6 |
Ingredients
Allergen Information
Allergy Information
Dietary Information
Categories
- Options
- Dietary & Lifestyle
- Brands
Ratings and reviews
Customer reviews (42)
of 7
dairy free?
I am really sceptical that these are dairy free and if they are I would be careful as my daughter and I both had terrible reactions from these so they may be in a highly contaminated environment
Amazing!
I really really dont get the other reviews, maybe they changed the recipe? Because these are SO good. They bake really well and taste delicious. I also popped 4 balls in a skillet and underbaked them, topped with chocolate spread 5 minutes before I took them out and they were an amazing gooey cookie dough dessert.
Awful!
Absolutely disgusting. I'm usually not too fussy with biscuits but these were inedible. the smell was unpleasant so I had one tiny taste - threw the lot in the bin and had to brush my teeth. I really don't know how to describe just how awful these were.
Cooking instructions are wrong
Such nice cookies when cooked correctly but dont listen to the back of the packet. I cooked for 2/3 of the time it said and theyre burnt.
Disappointing
Wouldn't buy again.
awful
Taste like burned plastic. I will eat almost anything that looks like a cookie but even I left these.
of 7