M&S Select Farms 2 Venison Burgers 240g

Cooking Instructions - General. Remove all packaging.
Do not reheat.; Grill - From Chilled. Preheat grill. Place burgers on a grill pan under a medium heat and cook for 12-14 mins.
Turn occasionally to prevent burning.; Shallow Fry - From Chilled. Heat 1 tbsp of oil in a frying pan.
Place the burgers into the pan and cook for 12-14 mins.
Turn occasionally to prevent burning.

Sleeve

Full Product Name:
2 seasoned venison burgers made with roasted red onions

Storage:
For Use By, see front of pack. Keep refrigerated 0°C to +5°C. Once opened, eat within 24 hours. Suitable for freezing. Freeze on day of purchase and use within 3 months. Defrost thoroughly before use.

Safety Warning:
Handling raw meat safely: this product contains raw meat and must be cooked according to the cooking instructions.

Usage:
2 Servings

Origin:
Made in the UK with M&S assured venison from farms in the UK

Additional Information:
Packaged in a protective atmosphere for freshness.

Tray - Recycle
Film - Don't recycle

© Marks and Spencer plc

M&S

M&S Food has been at the heart of the nation since 1884. Giving our customers their best-loved products at the incredible quality and value that only M&S can deliver. From Percy Pig to the freshest M&S Select Farms produce, we grow, source, and develop our own products to give you family-ready food that's unbeatable on flavour and innovation. And that's whether you come to us for your family favourites, an indulgent treat, or your perfect party food spread. After all, this is not just food… This is M&S Food.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.

Marks and Spencer plc,
PO Box 3339,
Chester,
CH99 9QS,
United Kingdom.

M&S (Ireland) Ltd,
PO Box 13022,
Ravensdale,
Dublin 2,
Ireland.
marksandspencer.com