Patak's Tikka Masala Curry Sauce 450g

Easy tikka masala for 4
1 Fry diced chicken breasts or a peeled butternut squash for 5 mins in a little oil until sealed.
2 Add the sauce and simmer for 15 mins until the chicken or vegetables are cooked through.
Try adding a handful of peppers whilst simmering the sauce.

Shopping list
- 4 Chicken breasts or a butternut squash

Hob

- Heat 1 tbsp vegetable oil in a large pan.
- Add 4 diced, medium sized chicken breasts* and stir fry until meat is sealed and browned (approx. 5 mins).
- Pour over the jar of sauce and simmer for 15 minutes, stirring occasionally.

*Alternatively, use prawns, mixed vegetables, lamb or beef. Adjust simmer time accordingly

Shopping List
4 chicken Breasts or a butternut squash

Easy Tikka Masala for 4
1 Fry diced chicken breasts or a peeled butternut squash for 5 Mins in a little oil until sealed.
2 Add the sauce and simmer for 15 Mins until the chicken or vegetables are cooked through.
Try adding a handful of peppers whilst simmering the sauce.

Jar

Pack - Glass

Full Product Name:
A Tomato, Yogurt and Cream Based Sauce with a Delicious Blend of Mixed Spices.

Storage:
Best before end: See lid
Store in a cool, dry place away from direct sunlight. Once opened use immediately.

Usage:
4 Servings

Patak's

The original estd 1958

Recipe inspiration: www.pataks.com

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.

AB World Foods Ltd.,
Leigh,
WN7 5RS,
UK.
UK: 0800 0195 617
ROI: 0044 800 0195 617