Patum Peperium Poachers Relish 40g
£2
£5 per 100gProduct information
In Mare Internium
An Original Recipe
Smoked salmon relish with lemon zest.
An Original Recipe
Smoked salmon relish with lemon zest.
Country of Origin
Produce of the EU
Storage
Refrigerate after opening
Preparation and Usage
Perfect Spread on Toast, Crackers or Blinis
Instructions
To open, remove the label.
Poachers relish is perfect spread on toast, crackers or blinis.
Use very sparingly
Poachers relish is perfect spread on toast, crackers or blinis.
Use very sparingly
Package Type
Tub
Other Information
Full Product Name:
Smoked Salmon Relish with Lemon Zest
Storage:
Store in a cool, dry place. Once opened keep refrigerated and use within 4 weeks.
Best Before End: See side of pack
Origin:
Made in the EU
Smoked Salmon Relish with Lemon Zest
Storage:
Store in a cool, dry place. Once opened keep refrigerated and use within 4 weeks.
Best Before End: See side of pack
Origin:
Made in the EU
Brand
Patum Peperium
Manufacturer
AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.
Country of Packing
EU
Return To Address
AB World Foods Ltd.,
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.
0800 0195 617
Kiriana House,
Kiribati Way,
Leigh,
Lancashire,
WN7 5RS,
UK.
0800 0195 617
Typical Values | Per 100g: |
---|---|
Energy | 1410kJ/337kcal |
Fat | 29.4g |
of which saturates | 14.5g |
Carbohydrate | 8.3g |
of which sugars | 2.9g |
Protein | 9.5g |
Salt | 15.5g |
Ingredients
Smoked Salmon (47%) [Salmon (Fish), Salt], Salted Butter [Butter (Milk), Salt], Salt, Rusk [Wheat Flour, Water, Salt, Raising Agent (E503)], Concentrated Lemon Juice, Sugar, Barley Malt Vinegar, Lemon Zest (1%), Spices, Flavouring
Allergen Information
Contains Barley, Contains Fish, Contains Milk, Contains Wheat
Categories
Ratings and reviews
2.9
5
0
0
1
5
11
Customers rated this product
46%
Customers would recommend this product
Customer reviews (11)
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of 2
OVER SALTED
So salty you can't taste anything else but the salt. Waste of money.
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Yummy
A very very thin scraping on toast is all you need. Lovely, lemony flavour. Less than half a tsp mixed into hot pasta with some olive oil and parsley also makes a wonderful quick bite. A staple for us.
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Something salty and savoury to liven up toast
It is, what it is. A traditional relish to lightly anoint a slice of hot buttered toast with. Its absolutely amazing at that job, ALMOST as good as the Anchovy relish. Dont be fond, give it a whirl. Its a Marmite? decision, love it? Hate it?
Was this helpful? (1) (0)
what is this ?
its gross , how can this be consumed - in the bin it went
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Not a pate
Absolutely delicious, when used sparingly on hot buttered toast. Lovely change from Gentlemans relish
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no!
Unpleasant and way too salty.
Was this helpful? (2) (2)
of 2