- Recipes
- Nectarine, Speck and Mascarpone Pizza
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Search results for 1 pack of frozen pizza dough (we used northern dough co wholemeal dough), defrosted according to pack instructions
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Search results for 8 slices of speck, approx. 70g
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Search results for 1 tbsp of olive oil, to drizzle
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Ingredients
- 2 tbsp of plain flour, for dusting
- 1 pack of frozen pizza dough (we used northern dough co wholemeal dough), defrosted according to pack instructions
- 5 tbsp of mascarpone
- 8 slices of speck, approx. 70g
- 2 large ripe nectarines, halved, stoned and cut into wedges
- 1 small red onion, thinly sliced
- 1 tbsp of olive oil, to drizzle
- 20 g of rocket