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Search results for 4 romano peppers, cut into 3 cm pieces

Search results for 3 aubergines (approx. 800g), cut into 4 cm pieces

Search results for 5 tbsp extra-virgin olive oil, plus 4 tbsp for the salsa verde

Search results for 6 tbsp red wine vinegar, plus 1 tbsp for the salsa verde and a little extra to taste

Search results for 1 tspsea salt flakes

Search results for 100g pine nuts

Search results for 2 red onions, finely sliced

Search results for 2 tbsp honey (or use brown sugar)

Search results for 1 small bunch flat-leaf parsley, finely chopped

Search results for 1 small bunch bunch basil, finely chopped

Search results for 10g (approx.) mint sprigs, any tough stalks discarded, finely chopped

Search results for 2 tbsp capers, finely chopped

Search results for 5 cornichons, finely chopped

Search results for 1 tsp dijon mustard

Search results for 2 balls burrata, torn

Search results for 1 focaccia, to serve (optional)