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Search results for 2 tbsp of olive oil
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Search results for 2 garlic cloves, crushed
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Search results for 200 g of chestnut mushrooms, roughly chopped
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Search results for 1 heaped tsp of dried italian herbs or oregano
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Search results for 1 jar of soffrito passata
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Search results for 1 tin of green lentils, drained
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Search results for 150 ml of vegetable stock
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Search results for 2 splashes of worcestershire sauce (or vegan worcestershire sauce)
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Search results for 300 g of spaghetti
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Search results for 1 handful of parmesan, grated (or vegan hard cheese) (optional)
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Search results for 1 handful of of basil, to serve
- 190gOrdinarily £17.63 per kilo(£17.63 per kilo)Price£3.35
- Life 3d+Product life guaranteed for 3 days excluding delivery day.VegetarianOcado Price PromiseRating, 3.7 out of 5 from 23 reviews.(23)30gOrdinarily £16.67 per kilo(£16.67 per kilo)Price£0.50
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Ingredients
- 2 tbsp of olive oil
- 2 garlic cloves, crushed
- 200 g of chestnut mushrooms, roughly chopped
- 1 heaped tsp of dried italian herbs or oregano
- 1 jar of soffrito passata
- 1 tin of green lentils, drained
- 150 ml of vegetable stock
- 2 splashes of worcestershire sauce (or vegan worcestershire sauce)
- 300 g of spaghetti
- 1 handful of parmesan, grated (or vegan hard cheese) (optional)
- 1 handful of of basil, to serve