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- Bean & Feta Pasta Salad…
Ingredients
- 25g feta cheese
- 50g farfalle
- 50g soya beans
- 3 tbsp balsamic vinaigrette dressing
- 4 cherry tomatoes
Method
Step 1
Cook the pasta according to the pack instructions, adding the beans for the final 3 minutes. Drain and rinse under cold water, then drain thoroughly.
Step 2
Halve the tomatoes and stir through along with the dressing. Crumble over the feta cheese and season with freshly ground black pepper.
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