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- Recipes
- Ham Omelette
Ingredients
- 3 eggs
- 25g butter
- 2 tsp Maille Wholegrain Mustard
- 1 tbsp soured cream
- 25g chopped ham
- 1 handful parsley
- 1 handful cherry tomatoes
- 200g baby plum tomatoes , halved
- 1 pack basil leaves
- 2 tbsp vinaigrette dressing
Method
Step 1
Beat the eggs with salt and pepper and 1 tbsp of water. Heat the butter in a pan until frothing, over a high heat.
Step 2
Pour in the egg mix. Turn down the heat slightly. Bring the cooked egg to the middle with a wooden fork, so the uncooked eggs run underneath.
Step 3
When the omelette is just set on top - and browned underneath, spread over the Maille Wholegrain Mustard, soured cream and scatter with chopped ham.
Step 4
Flip the omelette over and slide onto a serving plate.
Step 5
Toss the tomatoes with the basil leaves and the vinaigrette and serve the omelette alongside.
Shop the ingredients
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On Offer
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Ocado Baby Plum Tomatoes 300g
300g£1.10
£3.67 per kgFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Maille Wholegrain Mustard 210g
210g£2.75
£1.31 per 100gFor over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.
