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  • Quorn Mince Vegetable Curry…
Quorn Mince Vegetable Curry

Quorn Mince Vegetable Curry

Brought to you by: Quorn
    5 serving

Prep time:

Cook time:

Serves: 5

This flavour-packed low fat curry recipe is one the whole family can enjoy. Looking for more vegetarian recipes? Look no further.
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Ingredients

  • 300g Quorn Mince
  • 1 large potato , peeled and cut into bite-sized wedges
  • 175g cauliflower , cut inot small florets
  • 1 jar madras curry cooking sauce
  • 175g green peas
  • 2 handfulls fresh baby spinach

Method

Step 1

Blanch potatoes and cauliflower for 8-10 minutes.

Step 2

Pour the curry sauce into a large pan and heat gently.

Step 3

Add the Quorn mince, potato and cauliflower to the sauce. Bring to the boil, reduce the heat and simmer for another 10 minutes, stirring frequently.

Step 4

Add the peas and spinach and cook for 2-3 minutes. Season if required.

Step 5

Serve the curry with mango chutney, naan or chapatti bread and rice.

Shop the ingredients

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