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- Beef and Mushroom Stew
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Search results for 1 piccolo beef stock cube, with 600ml of boiling water
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Search results for 2 medium carrots, peeled and roughly chopped
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Search results for 150 g of chestnut mushrooms, sliced
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Search results for 3 dried prunes, pitted and chopped
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Ingredients
- 400 g of braising steak, cut into rough chunks
- 2 tablespoons of olive oil
- 1 onion, peeled and sliced
- 1 tbsp of plain flour
- 0.5 tbsp of paprika
- 1 tbsp of dried mixed herbs
- 1 piccolo beef stock cube, with 600ml of boiling water
- 2 tablespoons of tomato puree
- 1 bay leaf
- 2 medium carrots, peeled and roughly chopped
- 150 g of chestnut mushrooms, sliced
- 3 dried prunes, pitted and chopped