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Search results for 800 g of sweet potatoes, cut into thin strips or wedges with the skin on

Search results for 3 tbsp of extra virgin olive oil, plus 2 tbsp for the salsa and 1 tbsp for the dressing

Search results for 1 tbsp of balsamic vinegar, plus 1 tbsp for the salsa

Search results for 4 large of on-the-vine tomatoes, (diced)

Search results for 1 red onion, finely diced

Search results for 250 g of greek yoghurt, for the dressing

Search results for 15 g of fresh mint leaves, finely chopped (for the dressing)

Search results for 1 lemon, zest and juice (for the dressing)

Search results for 0.5 iceberg lettuce, shredded

Search results for 400 g of chickpeas, drained and tossed with some olive oil and seasoning

Search results for 1 bunch of coriander, leaves roughly chopped

Search results for 300 g of feta cheese, crumbled

Search results for 1 tsp of honey or sugar, for the dressing