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- Sardine Puttanesca
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Search results for 75 g of pitted black olives, halved
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Ingredients
- 1 120g tin sardines in oil, lightly mashed, oil reserved
- 1 onion, finely chopped
- 1 garlic cloves, crushed or grated
- 2 400g tins chopped tomatoes
- 1 pinch of caster sugar
- 350 g of fusilli
- 75 g of pitted black olives, halved
- 1 tbsp of capers
- 1 handful of of basil or curly parsley leaves (optional)
- 0.5 tsp of chilli flakes