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- Slow Cooker Cauliflower Cheese Soup
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Search results for 1.5 cauliflowers, cut into small florets
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Ingredients
- 1 onion, roughly chopped
- 2 garlic cloves, grated or crushed
- 3 thyme sprigs, leaves only, plus a little extra to serve
- 1.5 cauliflowers, cut into small florets
- 800 ml of whole milk
- 150 g of mature cheddar cheese, grated
- 50 g of vegetarian italian hard cheese, grated
- 1 tbsp of dijon mustard
- 1.5 tsp of white wine vinegar
- 50 g of croutons, to serve