- Recipes
- 'Nduja Pizza with Burrata and Rocket
'Nduja Pizza with Burrata and Rocket
-
1 serving
Prep time:
Cook time:
Serves: 1
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Ingredients
- 300g ready to use pizza dough
- 1 tbsp flour, for dusting
- 1 jar Sacla' 'Nduja Pesto
- 100g burrata
- 1 handful wild rocket leaves
- 1 drizzle extra virgin olive oil
Method
Step 1
Pre-heat the oven to its highest setting.
Step 2
Lightly flour a board, then knead the dough for a few seconds and roll or stretch it to about 25 cm round.
Step 3
Transfer the round to a hot pizza stone or baking sheet and smother over the 'Nduja Pesto, almost to the edge.
Step 4
Put in the oven and bake for about 8 mins or until crisp. Remove from the oven and tear over the burrata, scatter with the rocket and drizzle over the oil to serve.
Shop the ingredients
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Ocado Wild Rocket 70g
70g£1.25
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Value
Ocado British Plain Flour 1.5kg
1.5kg79p
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours. -
Other
Northern Dough Co Original Pizza Dough Frozen 2 x 220g
2 x 220g£2.60
For over 10,000 products you know (and love), we now match the price of your like-for-like shop to tesco.com, including promotions and Clubcard prices. If we’re not already the same price or less, we’ll email you a voucher for the difference within 72 hours.