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- Duck with Orange Butter Sauce
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Search results for 1 tbsp olive oil
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Search results for 1 tsp fine salt
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- Lactose FreeVegetarianGluten FreeRating, 4.4 out of 5 from 34 reviews.(34)300g(£1.23 per 100g)Price£3.70
Search results for 0.5 tsp ground cinnamon
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Search results for 2 oranges, juiced to give 100ml juice, plus 1 heaped tsp zest
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Search results for 1 lemon, juiced to give 2 tbsp juice
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Search results for 2 bay leaves
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Search results for 1 thyme sprig
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Search results for 150g unsalted butter, cubed
- Life 1m+Product life guaranteed for 1 month.Suitable for freezingVegetarianOcado Price PromiseRating, 4.7 out of 5 from 190 reviews.(190)
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Search results for 1 pinch caster sugar (optional)
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Search results for 400g Tenderstem broccoli
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Search results for 2 tbsp flaked almonds, toasted
- 100g(£1.95 per 100g)Price£1.95
- Life 1m+Product life guaranteed for 1 month.Vegetarian(0)Rating, 0.0 out of 5 from 0 reviews.450g(£1.44 per 100g)Price£6.50
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Ingredients
- large (or 4 small) duck breasts
- 1 tbsp olive oil
- 1 tsp fine salt
- 0.5 tsp ground cinnamon
- 2 oranges, juiced to give 100ml juice, plus 1 heaped tsp zest
- 1 lemon, juiced to give 2 tbsp juice
- 2 bay leaves
- 1 thyme sprig
- 150g unsalted butter, cubed
- 1 pinch caster sugar (optional)
- 400g Tenderstem broccoli
- 2 tbsp flaked almonds, toasted