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Search results for 250 g of gluten-free pasta sheets

Search results for 3 tbsp of extra virgin olive oil, plus an extra 3 tbsp for the white sauce

Search results for 1 onion, finely chopped

Search results for 4 bay leaves

Search results for 3 celery stalks, finely chopped

Search results for 2 tbsp of sundried tomato paste

Search results for 200 g of tomato purée (double concentrate)

Search results for 2 tbsp of gluten-free plain flour, (we used Doves Farm)

Search results for 800 ml of unsweetened almond milk

Search results for 0.25 tsp of nutmeg

Search results for 5 tbsp of nutritional yeast flakes

Search results for 3 small carrots, peeled and grated

Search results for 30 g of flat-leaf parsley, leaves and stalks finely chopped

Search results for 2 cloves of garlic, crushed

Search results for 400 g of veal or beef mince

Search results for 1 knorr beef sock pot

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