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Search results for 0.5 tsp of lemon juice
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Search results for 100 g of plain flour
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Search results for 150 g of panko breadcrumbs
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Search results for 4 tsp of worcestershire sauce
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Search results for 2 tsp of dijon mustard
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Search results for 4 tsp of soy sauce
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Search results for 840 g of pork shoulder steaks, cut in 2x9cm strips
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Search results for 1 large onion, cut in 8 wedges
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Search results for 8 pieces of okra, stems trimmed
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Search results for 2 eggs, lightly whisked
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Search results for 40 g of toasted sesame seeds, ground
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Ingredients
- 4 tbsp of light brown sugar
- 0.5 tsp of lemon juice
- 1 tbsp of vegetable oil
- 100 g of plain flour
- 150 g of panko breadcrumbs
- 2 tbsp of tomato ketchup
- 4 tsp of worcestershire sauce
- 2 tsp of dijon mustard
- 4 tsp of soy sauce
- 840 g of pork shoulder steaks, cut in 2x9cm strips
- 1 large onion, cut in 8 wedges
- 8 pieces of okra, stems trimmed
- 2 eggs, lightly whisked
- 40 g of toasted sesame seeds, ground