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Search results for 1 kg pork belly slices, cut into 3 cm pieces
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Search results for 80ml dark soy sauce
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Search results for 80ml distilled white vinegar
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Search results for 6 black peppercorns, whole
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Search results for 2 red onions
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Search results for 2 (250g) packs pak choi, halved lengthways
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Search results for ½ tbsp olive oil
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Search results for 300g jasmine rice, steamed (optional)
- VegetarianMicrowavableVeganRating, 4.1 out of 5 from 84 reviews.(84)250gOrdinarily £4.00 per kilo(£4.00 per kilo)Price£1.00
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Ingredients
- 1 kg pork belly slices, cut into 3 cm pieces
- 2 garlic cloves, roughly chopped
- 1 onion, roughly chopped
- 2 bay leaves
- 1 tsp soft brown sugar
- 80ml dark soy sauce
- 80ml distilled white vinegar
- 6 black peppercorns, whole
- 2 red onions
- 2 (250g) packs pak choi, halved lengthways
- ½ tbsp olive oil
- 300g jasmine rice, steamed (optional)