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- Red Thai fish curry with butternut squash
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Search results for 160 ml of coconut cream
- 160mlOrdinarily £8.13 per litre(£8.13 per litre)Price£1.30
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- VegetarianVeganOrganic(24)Rating, 4.0 out of 5 from 24 reviews.400mlOrdinarily £7.75 per litre(£7.75 per litre)Price£2.50Previous price£3.10
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Search results for 1 red onion, finely chopped
- Life 1w+Product life guaranteed for 1 week.VegetarianOcado Price PromiseRating, 3.4 out of 5 from 307 reviews.(307)3 per packOrdinarily 31.7p per item(31.7p per item)Price£0.95
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Search results for 1 tbsp of coconut oil
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- 500mlOrdinarily £7.10 per litre(£7.10 per litre)Price£3.55
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Search results for 2 cm of root ginger, peeled and grated
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Search results for 400 ml of coconut milk
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Search results for 1 tsp of palm sugar
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Search results for 1 tbsp of thai fish sauce
- Life 2m+Product life guaranteed for more than 2 months.Gluten FreeRating, 3.3 out of 5 from 18 reviews.(18)200gOrdinarily £8.50 per kilo(£8.50 per kilo)Price£1.70
- 200mlOrdinarily £10.00 per litre(£10.00 per litre)Price£2.00
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Search results for 3 limes, zest and juice of 2 limes plus 1 to serve
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Search results for 2 tbsp of desiccated coconut
- VegetarianGluten FreeVeganRating, 4.7 out of 5 from 58 reviews.(58)200gOrdinarily £12.25 per kilo(£12.25 per kilo)Price£1.95Previous price£2.45
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Search results for 30 g of coriander, chopped
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Search results for 1 butternut squash, peeled and cut into 2cm chunks
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Search results for 1.5 tbsp of red thai curry paste, 1tbsp if you prefer your curry mild
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Search results for 600 g of cod loin, cut into thick chunks
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Ingredients
- 160 ml of coconut cream
- 200 ml of fish or vegetable stock
- 1 red onion, finely chopped
- 1 tbsp of coconut oil
- 2 cm of root ginger, peeled and grated
- 400 ml of coconut milk
- 1 tsp of palm sugar
- 1 tbsp of thai fish sauce
- 3 limes, zest and juice of 2 limes plus 1 to serve
- 2 tbsp of desiccated coconut
- 30 g of coriander, chopped
- 360 g of rice, cooked
- 1 butternut squash, peeled and cut into 2cm chunks
- 1.5 tbsp of red thai curry paste, 1tbsp if you prefer your curry mild
- 600 g of cod loin, cut into thick chunks