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- Steak and Ale Pie
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Ingredients
- 3 tbsp of plain flour
- 3 tbsp of sunflower oil
- 175 ml of brown ale or cider
- 1 tbsp of tomato purée
- 1 large of onion, chopped
- 1 garlic clove, crushed
- 115 g of button mushrooms, halved
- 175 ml of beef stock
- 1 bay leaf
- 0.5 tsp of dried thyme
- 1 tbsp of worcestershire sauce
- 350 g of puff pastry, ready-made
- 1 egg, beaten, to glaze
- 675 g of braising steak, lean, cut into pieces