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Search results for 800 g of chopped tomatoes
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Search results for 1 celery stick, chopped
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Search results for 1 courgette, chopped
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Search results for 1 chicken stock cube
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Search results for 1 good handful of parmesan cheese, to serve
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Search results for 1 tbsp of napolina olive oil
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Search results for 1 tbsp of fresh rosemary leaves, finely chopped
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Search results for 2 tbsp of tomato puree
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Search results for 100 g of fusilli pasta
- Suitable for freezingVegetarianMicrowavableRating, 4.9 out of 5 from 55 reviews.(55)
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Search results for 400 g of cannellini beans, drained
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Ingredients
- 800 g of chopped tomatoes
- 1 celery stick, chopped
- 1 courgette, chopped
- 2 garlic cloves, crushed
- 1 chicken stock cube
- 1 good handful of parmesan cheese, to serve
- 1 tbsp of napolina olive oil
- 1 large onion, chopped
- 1 tbsp of fresh rosemary leaves, finely chopped
- 2 tbsp of tomato puree
- 100 g of fusilli pasta
- 400 g of cannellini beans, drained