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- Tilda Char Siu Pork Fried Rice
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Search results for 150 g of tenderstem broccoli, cut into two inch pieces
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Search results for 250 g of pork tenderloin, trimmed and cut into thin strips
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Ingredients
- 1 packet of tilda egg fried rice
- 150 g of tenderstem broccoli, cut into two inch pieces
- 3 tablespoons of hoisin sauce
- 0.5 tsp of chinese five spice powder
- 1 garlic clove, crushed
- 1 piece of fresh root ginger (1 inch), peeled & finely grated
- 2 tsps of vegetable oil
- 1 small red onion, peeled and cut into thin wedges
- 2 spring onions, trimmed and cut into 2 inch pieces
- 250 g of pork tenderloin, trimmed and cut into thin strips